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Simple Cooking with Shaz

Shake n' Bake Wings

by shaz on Tuesday, April 03, 2007 at 04:48 PM
read more about: North American Inspired. Chicken.

Day 4, Week 11

Unlike the shake n’ bake fish, the chicken version is quite delicious! And this time my sister was here so she showed me the error of my ways… apparently only 1 piece of chicken goes into the bag at a time! Yes, my friends, the looser that I am, I put all of the meat into the bag at once and wondered what was ‘great’ about this!

Ingredients:

chicken wings
Shake n’ Bake
chicago chicken seasoning
herbs

Guidelines:

Season chicken wings with the chicago chicken seasoning and your choice of herbs
Follow the directions on the Shake n’ Bake package… very simple, fill the bag with the mixture, then place one wing at a time in the bag and shake!

Then bake until the wings are fully cooked

Served with fries and biscuits

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